
Butter Chicken
Tandoori-spiced chicken simmered in a velvety tomato, butter, and cream gravy.
Potato-and-paneer dumplings bathed in a creamy, lightly sweet cashew gravy.




Mix paneer, potato, and cornstarch, shape into balls, and fry until golden.
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Tandoori-spiced chicken simmered in a velvety tomato, butter, and cream gravy.

Grilled marinated chicken in a spiced onion-tomato gravy enriched with cream.

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