
Salmon Nigiri and Sashimi
Hand-pressed vinegared rice topped with glistening slices of sashimi-grade salmon.
A vegetarian roll with creamy avocado and crisp tempura crunch inside soft rice.




Fry battered avocado spears until just crisp, or use plain ripe avocado.
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Hand-pressed vinegared rice topped with glistening slices of sashimi-grade salmon.

A California roll cloaked in overlapping slices of tuna, salmon, and avocado.

Tempura shrimp rolls topped with sliced avocado scales and a drizzle of eel sauce.